5.0 from 3 votes
Baked Tart Cherry & Cream Cheese Wontons Recipe
Healthy snack or light dessert? You decide! Either way, these Baked Tart Cherry & Cream Cheese Wontons will disappear in a flash.
Prep Time
20 mins
Cook Time
20 mins
Total Time
38 mins
Servings: 12 Wontons
Calories: 90 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 6 ounces neufchatel cheese light cream cheese, softened
- 1 tablespoon pure maple syrup
- ¼ ground cinnamon
- ¼ cup dried tart cherries
- 3 tablespoons slivered almonds toasted
- 12 wonton wrappers
- 1 egg
- 2 teaspoons water
- ½ teaspoon ground cinnamon
Instructions
- Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and lightly coat with cooking spray.
- In a medium bowl, whisk together the Neufchatel cheese, maple syrup and cinnamon until combined. Stir in the tart cherries and slivered almonds.
- Working with a few wonton wrappers at a time, place about 2 teaspoons of the cream cheese mixture in the middle of each wonton.
- Using your finger, rub a small amount of water on the border of the wonton wrapper. Pull the corners of the wrapper into the center and press together. Also press together the open sides to seal.
- Place the filled wontons on the prepared baking sheet.
- Bake until golden brown, 15 to 18 minutes.
- Whisk together the egg and water in a bowl. Brush the wontons with the egg wash and sprinkle with the ½ teaspoon of ground cinnamon.
- Return to the oven and bake for 4 minutes. Serve.
Cup of Yum
Notes
Nutrition Information
Serving
1Wonton
Calories
90kcal
(5%)
Carbohydrates
9g
(3%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
25mg
(8%)
Sodium
96mg
(4%)
Potassium
54mg
(2%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
230IU
(5%)
Calcium
33mg
(3%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 12Wontons
Amount Per Serving
Calories 90
% Daily Value*
| Serving | 1Wonton | |
| Calories | 90kcal | 5% |
| Carbohydrates | 9g | 3% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 25mg | 8% |
| Sodium | 96mg | 4% |
| Potassium | 54mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 230IU | 5% |
| Calcium | 33mg | 3% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.