4.9 from 24 votes
Baked Turnip Fries
Fries made from turnips? Yup! If you've never tried a turnip, now is the time. These flavorful baked turnip fries are the perfect way to get more vegetables on your table.
Prep Time
5 mins
Cook Time
25 mins
Servings:
1
Calories:
337 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 4-5 cups turnips about 2 large, peeled and chopped into a fry shape
- 1 Tablespoon avocado oil
- 1/2 teaspoon salt sea salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon chili powder
Greek Yogurt Dip
- 1/3 cup Greek yogurt
- 2 teaspoons ranch dip powder
- 1 teaspoon apple cider vinegar
Instructions
- Preheat oven to 425°F. Add turnips to a large bowl and toss with avocado oil, salt, garlic powder, pepper and chili powder. Pour turnips on to a baking sheet (lined with parchment if you'd like).
- Roast for 15 minutes. Toss and continue roasting for another 10-15 minutes.
- While the turnips are baking, make the greek yogurt dip by adding Greek yogurt, ranch powder and apple cider vinegar in a small bowl.
- Serve turnip fries with Greek yogurt dip and enjoy!
Cup of Yum
Nutrition Information
Serving
1serving
Calories
337kcal
(17%)
Carbohydrates
29g
(10%)
Protein
11g
(22%)
Fat
21g
(32%)
Saturated Fat
4g
(20%)
Fiber
7g
(28%)
Sugar
17g
(34%)
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 337
% Daily Value*
| Serving | 1serving | |
| Calories | 337kcal | 17% |
| Carbohydrates | 29g | 10% |
| Protein | 11g | 22% |
| Fat | 21g | 32% |
| Saturated Fat | 4g | 20% |
| Fiber | 7g | 28% |
| Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.