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Bakery Style Chewy Chocolate Chip Cookies
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Bakery Style Chewy Chocolate Chip Cookies

This is the best bakery-style chewy chocolate chip cookies recipe from scratch that is easy and quick to prepare, if you are a chocolate chip cookie lover then this is a must-make recipe.

Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 24 cookies
Calories: 90 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 1/4 cups all-purpose flour unsifted
  • 1 teaspoon baking soda
  • 1/2 cup butter softened
  • 3/4 cup granulated sugar
  • 3/4 cup light brown sugar packed
  • 1/2 teaspoon salt
  • 2 cups milk chocolate chips or semisweet chocolate chips
  • 2 teaspoons vanilla extract
  • 2 egg large

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees F and line a cookie baking sheet with parchment paper.
  2. Add the butter, granulated sugar, brown sugar, and vanilla extract into a mixing bowl and beat until the mixer is creamy. Add the eggs and beat until combined.
  3. In a separate bowl combine the flour, baking soda, and salt and whisk together.
  4. Gradually add the flour mixture to creamed butter mixture and mix until the cookie dough comes together. Add the chocolate chips and mix to combine.
  5. Drop the cookie dough by teaspoonsful onto the lined cookie sheet spacing each piece apart by 3 inches.
  6. Bake the chewy chocolate chip cookies for 8 to 10 minutes or until lightly browned.
  7. Remove from the oven and allow to cool on the baking tray for a few minutes, then place them onto a wired cookie rack to completely cool.
  8. Enjoy!
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