
0 from 15 votes
Bakery Style Chocolate Chip Cookies Recipe
Bakery style chocolate chip cookies are thick, chewy, and delicious. Follow these tips for picture-perfect cookies!
Prep Time
10 mins
Cook Time
10 mins
Cool Time
5 mins
Total Time
25 mins
Servings: 18 cookies
Calories: 364 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup unsalted butter softened
- 1 cup packed brown sugar
- 1 cup sugar
- 2 eggs
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups chocolate chips semisweet, milk, dark or a mix
Instructions
- Preheat the oven to 350°F.
- In a stand mixer (or with a hand mixer in a large bowl), cream butter and both sugars. Add eggs and beat until fluffy.
- Add flour, baking soda, baking powder, salt, and vanilla, and mix until incorporated.
- Fold in chocolate chips. Use a medium cookie scoop to scoop dough and place it onto a lightly greased cookie sheet. Make another cookie scoop and place it on top of the first scoop.
- Bake for 10 - 12 minutes.
- Remove cookies from the oven and round them out with the bottom of a small bowl and add additional chocolate chips to the center of each cookie.
- Let cookies sit on the cookie sheet for a few minutes, then remove them to a rack to cool.
Cup of Yum
Nutrition Information
Serving
1cookie
Calories
364kcal
(18%)
Carbohydrates
53g
(18%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
48mg
(16%)
Sodium
216mg
(9%)
Potassium
71mg
(2%)
Fiber
1g
(4%)
Sugar
36g
(72%)
Vitamin A
386IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
52mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18cookies
Amount Per Serving
Calories 364
% Daily Value*
Serving | 1cookie | |
Calories | 364kcal | 18% |
Carbohydrates | 53g | 18% |
Protein | 4g | 8% |
Fat | 16g | 25% |
Saturated Fat | 10g | 50% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.5g | 25% |
Cholesterol | 48mg | 16% |
Sodium | 216mg | 9% |
Potassium | 71mg | 2% |
Fiber | 1g | 4% |
Sugar | 36g | 72% |
Vitamin A | 386IU | 8% |
Vitamin C | 0.1mg | 0% |
Calcium | 52mg | 5% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.