
0 from 3 votes
Balsamic Vinaigrette Recipe
Whip up something special for your next salad with this quick and easy Balsamic Vinaigrette Recipe. This delightfully tangy dressing adds a touch of magic to everything you drizzle it on!
Prep Time
5 mins
Total Time
5 mins
Servings: 8
Calories: 130 kcal
Course:
Salad , Condiments
Cuisine:
American
Ingredients
- ¼ cup balsamic vinegar
- ½ cup olive oil
- 2 teaspoons Dijon mustard
- 1 teaspoon honey
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions
- Add all the ingredients to a large bowl or a mason jar with a lid.
- Use a whisk to mix all the ingredients together in the bowl until they are emulsified. If using a mason jar, seal the jar and shake the ingredients vigorously until the dressing is emulsified.
- Pour the dressing into a bottle or jar for easy serving and storage. If you're using a mason jar, feel free to keep it in that jar. Cover with the lid and store in the refrigerator.
Cup of Yum
Nutrition Information
Calories
130kcal
(7%)
Carbohydrates
2g
(1%)
Protein
0.1g
(0%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
10g
Sodium
89mg
(4%)
Potassium
12mg
(0%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
1IU
(0%)
Vitamin C
0.01mg
(0%)
Calcium
3mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 130
% Daily Value*
Calories | 130kcal | 7% |
Carbohydrates | 2g | 1% |
Protein | 0.1g | 0% |
Fat | 14g | 22% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 10g | 50% |
Sodium | 89mg | 4% |
Potassium | 12mg | 0% |
Fiber | 0.1g | 0% |
Sugar | 2g | 4% |
Vitamin A | 1IU | 0% |
Vitamin C | 0.01mg | 0% |
Calcium | 3mg | 0% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.