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Banana Cue Recipe

Deep-fried saba bananas coated with crisp caramelized sugar. Banana Cue is a timeless Filipino snack that is so easy to make using only 3 ingredients! So next time you crave for this yummy street food- make it yourself instead of buying them!

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 6
Calories: 150 kcal
Course: Dessert , Snacks
Cuisine: Filipino

Ingredients

  • 12 pieces saba banana
  • 1 cup brown sugar
  • 2 cups oil

Instructions

    Cup of Yum
  1. Peel the bananas, then set them aside.
  2. Heat oil in a deep pan or wok using medium heat
  3. Once the oil is hot enough, fry the bananas until they turn light brown. Then sprinkle them with brown sugar. Mix until all sides are covered; sprinkle more sugar if needed.
  4. Once the sugar has melted and turned a dark golden brown, remove them from heat. Skewer 2 bananas per bamboo stick and serve!

Nutrition Information

Calories 150kcal (8%) Carbohydrates 39g (13%) Protein 1g (2%) Fat 1g (2%) Sodium 11mg (0%) Potassium 61mg (2%) Fiber 1g (4%) Sugar 38g (76%) Vitamin A 23IU (0%) Vitamin C 1mg (1%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 150

% Daily Value*

Calories 150kcal 8%
Carbohydrates 39g 13%
Protein 1g 2%
Fat 1g 2%
Sodium 11mg 0%
Potassium 61mg 1%
Fiber 1g 4%
Sugar 38g 76%
Vitamin A 23IU 0%
Vitamin C 1mg 1%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.