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Banana Oatmeal Bars
4.5 from 12 votes

Banana Oatmeal Bars

These banana oatmeal bars are easy to make, perfect for meal prep and loaded with nutritious ingredients like rolled oats, walnuts, applesauce and raisins. They're vegan + can easily be made gluten-free.

Prep Time
8 mins
Cook Time
30 mins
Total Time
38 mins
Servings: 12
Calories: 221 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 banana overripe
  • ¼ cup coconut oil melted
  • ¼ cup applesauce unsweetened
  • ¾ cup coconut sugar
  • ½ teaspoon vanilla extract
  • 1 ½ cups rolled oats old fashioned
  • ¾ cup whole wheat pastry flour or all-purpose flour
  • ¾ teaspoon baking powder
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon baking soda
  • ¼ cup raisins
  • ½ cup walnuts chopped

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F. Coat an 8" x 8” square baking dish with cooking spray.
  2. Spread the walnuts on an un-greased baking sheet and toast in oven for 5 to 8 minutes, or until toasty and fragrant.
  3. While the walnuts are toasting, mash the bananas in a medium sized bowl. Add the remaining wet ingredients: oil, applesauce, sugar and vanilla extract. Mix until smooth.
  4. In a large mixing bowl, combine the dry ingredients: oats, flour, baking powder, baking soda, salt, cinnamon and nutmeg.
  5. Add the banana mixture to the dry ingredients and stir until just combined. Fold in the toasted walnuts and raisins, being careful not to over-mix.
  6. Pour the mixture into the prepared pan and spread evenly. Bake for 25 to 30 minutes, or until the top is browned and a toothpick inserted comes out nearly clean. Allow to cool completely before cutting into bars.

Notes

  • Runner's World Cookbook
  • Adapted from the Runner's World Cookbook.

Nutrition Information

Serving 1 bar Calories 221kcal (11%) Carbohydrates 32g (11%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 1g (5%) Sodium 171mg (7%) Potassium 120mg (3%) Fiber 3g (12%) Sugar 16g (32%)

Nutrition Facts

Serving: 12 Serving

Amount Per Serving

Calories 221

% Daily Value*

Serving 1 bar
Calories 221kcal 11%
Carbohydrates 32g 11%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Sodium 171mg 7%
Potassium 120mg 3%
Fiber 3g 12%
Sugar 16g 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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