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5.0 from 12 votes

Banana Oatmeal Bars

Made with pantry staples, this banana oatmeal bars recipe is perfect for breakfast or as a snack! Full of wholesome ingredients, these oatmeal banana bars will keep you feeling full and satisfied.

Prep Time
10 mins
Cook Time
10 mins
Total Time
28 mins
Servings: 16 bars
Calories: 173 kcal
Course: Breakfast , Snacks
Cuisine: International

Ingredients

  • 1½ cups mashed bananas (approx. 3 bananas)
  • ½ cup nut butter
  • 2 cups rolled oats
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 3 tablespoons maple syrup
  • 1 cup chocolate chips
  • ½ teaspoon salt

Instructions

    Cup of Yum
  1. Heat the oven to 350F and line a 9×9 baking pan with parchment paper.
  2. Mix together the mashed bananas, nut butter, rolled oats, cinnamon, vanilla, maple syrup, chocolate chips, and salt in a large mixing bowl.
  3. Transfer the mixture to the lined baking pan and flatten it into a flat, even layer. Feel free to add more chocolate chips on top!
  4. Bake for 18 to 20 minutes or until the edges of the bars are golden and the bars appear to be set. Allow the bars to cool completely before cutting.

Nutrition Information

Calories 173kcal (9%) Carbohydrates 23g (8%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.02g Cholesterol 2mg (1%) Sodium 82mg (3%) Potassium 180mg (5%) Fiber 3g (12%) Sugar 12g (24%) Vitamin A 39IU (1%) Vitamin C 2mg (2%) Calcium 52mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 16bars

Amount Per Serving

Calories 173

% Daily Value*

Calories 173kcal 9%
Carbohydrates 23g 8%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Cholesterol 2mg 1%
Sodium 82mg 3%
Potassium 180mg 4%
Fiber 3g 12%
Sugar 12g 24%
Vitamin A 39IU 1%
Vitamin C 2mg 2%
Calcium 52mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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