Banana Oatmeal Cookies Recipe
Whether you're entertaining or relaxing, this recipe hits the spot.
Ingredients
- 2 banana ripe
- 1-2 packets truvia sweetener
- 1 Cup oats quick cooking
- 1/4 Cup raisins
Instructions
- Preheat Oven to 350 Degrees Fahrenheit
- In a bowl, mash bananas using a fork or potato masher
- Mix in the quick cooking oats, Truvia and raisins
- Form small cookies and place on a jelly roll lined with parchment paper
- Bake for 15 minutes or until browned
Nutrition Information
Nutrition Facts
Serving: 8 -12 cookies
Amount Per Serving
Calories 77
% Daily Value*
| Calories | 77kcal | 4% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 0.2g | 1% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 0.2g | 1% |
| Sodium | 2mg | 0% |
| Potassium | 179mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 19IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.