0 from 3 votes
Banana Popsicles
Creamy chocolate covered Banana Popsicles with hint of peanut butter and vanilla make these pops the best snack to cool down!
Prep Time
15 mins
Total Time
15 mins
Servings: 6 popsicles
Calories: 313 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 2 ripe bananas medium, peeled and broken into pieces
- ¼ cup smooth peanut butter or almond butter, optional
- 1 ½ cups PLAIN yogurt Greek or Natural
- ¼ cup milk
- 1-2 tablespoons honey
- 2 teaspoons pure vanilla extract
- ½ cup Magic Shell Ice Magic, or semi sweet chocolate, melted
- ½ cup crushed peanuts optional
Instructions
- Place bananas into a food processor bowl or blender, along with the peanut butter, yogurt, milk, 1 tablespoon of honey and vanilla. Puree or blend, while stopping every now and then to scrape the sides down with a plastic spatula, until smooth. (If mixture is too thick, add a little more milk to get it mixing.) Taste test and add more honey, if needed, to suit your tastes,
- Divide the mixture into popsicle molds, tap molds on a kitchen bench to reduce air pockets and insert popsicle sticks. Freeze until frozen solid, (about 4-5 hours).
- When ready to serve, place molds under warm running water for 3-5 seconds to remove popsicles with ease.
- Dip into the melted chocolate and coat with crushed peanuts (optional).
Cup of Yum
Notes
- If you're not a fan of peanuts, try adding roasted, crushed hazelnuts!
Nutrition Information
Calories
313kcal
(16%)
Carbohydrates
28g
(9%)
Protein
9g
(18%)
Fat
20g
(31%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
4g
Monounsaturated Fat
8g
Trans Fat
0.01g
Cholesterol
10mg
(3%)
Sodium
83mg
(3%)
Potassium
491mg
(14%)
Fiber
4g
(16%)
Sugar
18g
(36%)
Vitamin A
110IU
(2%)
Vitamin C
4mg
(4%)
Calcium
116mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6popsicles
Amount Per Serving
Calories 313
% Daily Value*
| Calories | 313kcal | 16% |
| Carbohydrates | 28g | 9% |
| Protein | 9g | 18% |
| Fat | 20g | 31% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 10mg | 3% |
| Sodium | 83mg | 3% |
| Potassium | 491mg | 10% |
| Fiber | 4g | 16% |
| Sugar | 18g | 36% |
| Vitamin A | 110IU | 2% |
| Vitamin C | 4mg | 4% |
| Calcium | 116mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.