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Bang Bang Shrimp
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Bang Bang Shrimp

Bang Bang Shrimp is a wildly flavorful dish featuring crispy shrimp tossed in a sweet and spicy sauce. Make this restaurant favorite at home in 30 minutes or less!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4
Calories: 510 kcal
Course: Main Course, Appetizer
Cuisine: Chinese, American

Ingredients

  • 1/2 teaspoon sriracha
  • 1/2 cup sweet chili sauce
  • 3/4 cup mayonnaise
  • 1 1/2 pounds Shrimp peeled and de-veined
  • 1 cup buttermilk
  • 1 cup cornstarch
  • cooking oil for frying

Instructions

    Cup of Yum
  1. To Prep: Make the Bang Bang Sauce by whisking together sriracha, mayo, and chili sauce in a small bowl. Set aside.
  2. In a separate mixing bowl, add buttermilk and the peeled, de-veined shrimp. Coat shrimp in buttermilk.
  3. Add cornstarch to another bowl. Take each shrimp out of the buttermilk, allow excess to drip back into the bowl, then roll in the cornstarch to coat.
  4. Fry the shrimp in pan with oil for 3-5 minutes per side, until crispy. Place them on wire rack to dry. You can either deep fry, or pan fry, but the main thing is not to crowd the pan so they don’t stick together.
  5. Heat up the chili mayo sauce in a frying pan, until it gets warm and starts to bubble. Add the shrimp and cook just enough to coat them in sauce, then remove pan from heat.

Notes

  • Nutrition information is an estimate only and will vary based on exact ingredients used and serving size.

Nutrition Information

Calories 510kcal (26%) Carbohydrates 48g (16%) Protein 3g (6%) Fat 34g (52%) Saturated Fat 6g (30%) Polyunsaturated Fat 19g (112%) Monounsaturated Fat 8g (40%) Trans Fat 0.1g (5%) Cholesterol 24mg (8%) Sodium 665mg (28%) Potassium 91mg (2%) Fiber 0.5g (2%) Sugar 18g (36%) Vitamin A 127IU (3%) Vitamin C 0.4mg (0%) Calcium 73mg (7%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 510

% Daily Value*

Calories 510kcal 26%
Carbohydrates 48g 16%
Protein 3g 6%
Fat 34g 52%
Saturated Fat 6g 30%
Polyunsaturated Fat 19g 112%
Monounsaturated Fat 8g 40%
Trans Fat 0.1g 5%
Cholesterol 24mg 8%
Sodium 665mg 28%
Potassium 91mg 2%
Fiber 0.5g 2%
Sugar 18g 36%
Vitamin A 127IU 3%
Vitamin C 0.4mg 0%
Calcium 73mg 7%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.