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5.0 from 3 votes

Barbecue Mac Grilled Cheese Sandwiches

Now, you can certainly serve this shredded beef on buns the traditional way, like you would pulled pork. But when you get tired of that? These grilled cheese sandwiches are here to save the day. 

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 12 sandwiches
Calories: 163 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 recipe shredded barbecue beef
  • 1 recipe macaroni and cheese
  • sourdough bread
  • butter for spreading on the bread
  • cheddar cheese slices 3 per sandwich

Instructions

    Cup of Yum
  1. Preheat a skillet over medium heat.
  2. Spread butter on one side of each slice of bread.
  3. Place one slice of bread, butter side down, in the skillet.
  4. Top with 1 slice of cheddar cheese, a large spoonful of the shredded beef, another slice of cheddar, a scoop of macaroni and cheese, a third slice of cheddar, and the second piece of bread.
  5. Cook until the bottom piece of bread is crispy and golden. Carefully use a spatula (and your fingers to hold the sandwich together!) to flip. Continue cooking until the bottom slice of bread is cripsy and golden.
  6. Repeat to make as many sandwiches as desired.
  7. Let sit 3 minutes before cutting and serving.

Nutrition Information

Calories 163kcal (8%) Carbohydrates 15g (5%) Protein 12g (24%) Fat 5g (8%) Cholesterol 21mg (7%) Sodium 280mg (12%) Potassium 196mg (6%) Calcium 53mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12sandwiches

Amount Per Serving

Calories 163

% Daily Value*

Calories 163kcal 8%
Carbohydrates 15g 5%
Protein 12g 24%
Fat 5g 8%
Cholesterol 21mg 7%
Sodium 280mg 12%
Potassium 196mg 4%
Calcium 53mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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