Servings
Font
Back
0 from 0 votes

Basil Beef Recipe

Crafted with ease and taste in mind, this recipe is a great choice.

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 4
Course: Main Course , Lunch , Others

Ingredients

  • 1 1/2 lbs ground beef
  • 10 pieces fresh basil leaves holy basil
  • 2 1/2 tablespoons fish sauce
  • 2 teaspoons chili flakes
  • 2 tablespoons minced garlic 
  • 2 tablespoons brown sugar
  • 3 tablespoons extra virgin olive oil
  • 1/2 teaspoon ground black pepper

Instructions

    Cup of Yum
  1. Heat a frying pan.
  2. Pour the oil in the frying pan.
  3. When the oil becomes hot, sauté the garlic.
  4. Add the chili flakes and then cook for 15 seconds.
  5. Put-in the ground beef. Stir and brown for about 10 minutes.
  6. Add the fish sauce and brown sugar. Stir. Simmer for 20 minutes while letting the excess liquid evaporate.
  7. Put-in the basil leaves. Cook for 5 minutes.
  8. Sprinkle the ground black pepper. Stir
  9. Turn-off heat. Transfer to a serving plate. Add fried egg on top if desired.
  10. Serve. Share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.