4.4 from 21 votes
Basil Pesto Recipe
Classic Basil Pesto Recipe is fresh, flavorful and can be used on just about anything!
Prep Time
15 mins
Total Time
15 mins
Servings: 1 cup pesto sauce
Calories: 157 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 3 cups fresh basil leaves packed
- 2/3 cup pine nuts
- 4 cloves garlic
- 2/3 cup freshly grated parmesan
- 1/2 cup olive oil
- ¼ teaspoon sea salt
Instructions
- Add all of the ingredients except for the oil to a food processor. Pulse 4 to 5 times to coarsely chop the ingredients.
- Turn the food processor on and slowly pour the olive oil through the opening. Process until desired consistency is achieved. Taste sauce for flavor. If desired, add additional sea salt.
Cup of Yum
Nutrition Information
Serving
1Tbsp
Calories
157kcal
(8%)
Carbohydrates
2g
(1%)
Protein
3g
(6%)
Fat
17g
(26%)
Nutrition Facts
Serving: 1cup pesto sauce
Amount Per Serving
Calories 157
% Daily Value*
| Serving | 1Tbsp | |
| Calories | 157kcal | 8% |
| Carbohydrates | 2g | 1% |
| Protein | 3g | 6% |
| Fat | 17g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.