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BBQ Chicken Calzones
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Prep Time
20 mins
Cook Time
18 mins
Servings:
4
Course:
Main Course, Lunch, Dinner, Others
Cuisine:
American
Ingredients
- 1 biscuit dough refrigerated, (16 ounce) can, Pillsbury Grand's Homestyle
- 2 cups chicken breast cooked, shredded
- 3/4 cup barbecue sauce
- 1/2 cup Bacon cooked, chopped
- 1/4 cup onion red, chopped
- 1/4 cup cilantro chopped
- 1 1/2 cups mozzarella cheese shredded
Instructions
- Preheat oven to 350 degrees F. In a small bowl, mix together the cooked chicken and barbecue sauce.
- Remove biscuit dough from can. Take one dough piece and lay out on a clean surface. Roll out flat into a 6 inch circle. Repeat with all dough circles.
- In the center of one flattened dough circle, place about a 1/2 cup of barbecue chicken. Top chicken with desired amount of bacon, red onion, cilantro and about a 1/3 cup Mozzarella cheese. Take another flattened dough circle and place over the top. Seal the edges by pressing them together. ( I used a fork to help seal edges.)
- Repeat process with all remaining dough circles and ingredients. You will have 4 calzones total.
- Place all prepared calzones on to a large, lightly greased baking sheet. Bake for 15 to 18 minutes, or until calzones are golden brown and cooked through. Carefully remove from oven. Let rest about 5 minutes before serving. Enjoy!
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