0 from 3 votes
BBQ Chicken Sliders
BBQ chicken sliders are so easy to put together and make a delicious meal or party appetizer! Serve them warm or at room temp, they'll be a hit either way!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6 people
Calories: 442 kcal
Course:
Main Course , Appetizer
Cuisine:
American
Ingredients
- 1 cup BBQ sauce
- 8 slices Provolone cheese
- 1 ½ cups cooked chicken
- 3 tablespoons butter melted
- 1 teaspoon garlic powder
- 1 teaspoon parsley
- 12 hawaiian rolls 1 package
Instructions
- Preheat oven to 425ºF.
- Slice Hawaiian rolls in half lengthwise so that the tops are separated from the bottoms.
- Place the bottom half of the buns in a 9x13 baking dish. Spread half of the bbq sauce on the bottom buns.
- Layer the chicken, cheese, and remaining BBQ sauce on top of the bottom buns.
- Place top buns over chicken and cheese layers.
- Combine melted butter, garlic powder, and parsley.
- Brush over the top of the sliders.
- Cover with foil and bake until the cheese is melted all the way through.
Cup of Yum
Nutrition Information
Calories
442kcal
(22%)
Carbohydrates
50g
(17%)
Protein
16g
(32%)
Fat
19g
(29%)
Saturated Fat
11g
(55%)
Cholesterol
60mg
(20%)
Sodium
1034mg
(43%)
Potassium
168mg
(5%)
Sugar
23g
(46%)
Vitamin A
610IU
(12%)
Vitamin C
0.2mg
(0%)
Calcium
300mg
(30%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 442
% Daily Value*
| Calories | 442kcal | 22% |
| Carbohydrates | 50g | 17% |
| Protein | 16g | 32% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 60mg | 20% |
| Sodium | 1034mg | 43% |
| Potassium | 168mg | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 610IU | 12% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 300mg | 30% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.