
5.0 from 18 votes
BBQ Hot Dogs in the Oven: Saucy Game Day Favorite
These oven-baked hot dogs simmered in homemade BBQ sauce deliver grilled flavor without the grill! Perfect for feeding a crowd with minimal effort. These are so good everyone will want a second helping.
Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 12
Calories: 136 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1/2 cup chopped onion
- 1 tablespoon butter
- 1/2 teaspoon black pepper
- 1 teaspoon prepared mustard
- 1 teaspoon paprika
- 1/2 cup ketchup
- 1/4 cup vinegar
- 1/2 cup water
- 4 teaspoons Worcestershire sauce
- 12 hot dogs
Instructions
- Saute onion in butter until translucent.
- Add black pepper, paprika, mustard, ketchup, vinegar, water, and Worcestershire sauce. Bring to boil.
- Cut 3-inch slits in each hot dog. Place hot dogs in a flat baking pan, slit side up. Pour sauce over hot dogs and bake in 350 degrees oven for 25 minutes. Occasionally baste hot dogs with sauce while they are baking.
Cup of Yum
Notes
- The magic of this recipe is in the slits cut into the hot dogs—they not only help the sauce penetrate but also create edges that caramelize beautifully in the oven. For even more flavor, consider lightly toasting the buns in the oven during the last 2-3 minutes of cooking. When serving a crowd, prepare the sauce in advance and refrigerate until ready to use. This recipe is incredibly forgiving, perfect for busy hosts who want to enjoy their gatherings without being tied to the kitchen.
Nutrition Information
Calories
136kcal
(7%)
Carbohydrates
12g
(4%)
Protein
5g
(10%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
22mg
(7%)
Sodium
432mg
(18%)
Potassium
126mg
(4%)
Fiber
0g
(0%)
Sugar
2g
(4%)
Vitamin A
165IU
(3%)
Vitamin C
1.2mg
(1%)
Calcium
16mg
(2%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 136
% Daily Value*
Calories | 136kcal | 7% |
Carbohydrates | 12g | 4% |
Protein | 5g | 10% |
Fat | 7g | 11% |
Saturated Fat | 2g | 10% |
Cholesterol | 22mg | 7% |
Sodium | 432mg | 18% |
Potassium | 126mg | 3% |
Fiber | 0g | 0% |
Sugar | 2g | 4% |
Vitamin A | 165IU | 3% |
Vitamin C | 1.2mg | 1% |
Calcium | 16mg | 2% |
Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.