5.0 from 6 votes
BBQ Meatloaf
This is not your mother's meatloaf! Our BBQ Meatloaf will change everything you thought you knew about this classic dish.
Prep Time
15 mins
Cook Time
1 hr
Additional Time
10 mins
Total Time
1 hr 25 mins
Servings: 6 servings
Calories: 524 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 cup breadcrumbs
- 1 large egg lightly beaten
- 1/2 cup milk
- 1/2 cup barbecue sauce plus extra for glazing
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 pounds ground beef 80/20 mix
Instructions
- Preheat the oven to 375°F and lightly grease a 9 x 13-inch casserole dish.
- In a large bowl, combine breadcrumbs, egg, milk, barbecue sauce, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix well. Then, add the ground beef. Mix until just combined, being careful not to overmix.
- Transfer the mixture to the prepared casserole dish, shaping it into a wide loaf.
- Bake in the preheated oven for 45 minutes.
- Remove the meatloaf from the oven and spread additional barbecue sauce over the top.
- Return to the oven and bake for an additional 15 minutes, or until the internal temperature reaches 160°F.
- Let the meatloaf rest for 10 minutes before slicing. Serve warm.
Cup of Yum
Nutrition Information
Calories
524kcal
(26%)
Carbohydrates
25g
(8%)
Protein
30g
(60%)
Fat
33g
(51%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
14g
Trans Fat
2g
Cholesterol
137mg
(46%)
Sodium
728mg
(30%)
Potassium
574mg
(16%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
129IU
(3%)
Vitamin C
1mg
(1%)
Calcium
103mg
(10%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 524
% Daily Value*
| Calories | 524kcal | 26% |
| Carbohydrates | 25g | 8% |
| Protein | 30g | 60% |
| Fat | 33g | 51% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 2g | 100% |
| Cholesterol | 137mg | 46% |
| Sodium | 728mg | 30% |
| Potassium | 574mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 129IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 103mg | 10% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.