5 from 21 votes
BBQ Poutine with Smoked Brisket
BBQ Poutine with Smoked Brisket layers hot French fries with melted cheese curds and chopped smoked brisket, topped with a homemade peppercorn gravy. The result is a hearty dish combining crispy fries, rich cheese, tender meat, and savory sauce. The peppercorn gravy adds a spiced depth that complements the smoky meat well.
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings:
8
Calories:
366 kcal
Course:
Main Course, Appetizer
Cuisine:
Canadian
Ingredients
- 1 Pound brisket or burnt ends, chopped and cooked
- 1 Pound potato French fries, cooked
- 2 Tablespoons chives Sliced
- 8 Ounces cheese curds
Peppercorn Gravy
- 2 Cups brisket au jus or beef broth
- 1 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
- 1 teaspoon black peppercorns coarse ground
- ⅓ Cup water
- 3 Tablespoons cornstarch
Instructions
- Cook your fries per package instructions, or better yet make them fresh.
- If using leftover brisket, reheat it and keep warm.
- In a small bowl make the cornstarch slurry by mixing the cornstarch and the water.
- In a saucepan, heat the brisket au jus or beef broth to a gentle boil then add in the peppercorns, Worcestershire sauce, and garlic powder.
- Slowly add in the cornstarch slurry a couple tablespoons at a time, whisking continuously, until you reach your desired thickness. You will likely not need to use all of the slurry. Reduce heat to keep warm.
- Place the cooked fries in a pan or a large plate. Top with the cheese curds and the brisket. Pour the desired amount of gravy on the poutine then top with the chives.
Cup of Yum
Nutrition Information
Calories
366kcal
(18%)
Carbohydrates
21g
(7%)
Protein
22g
(44%)
Fat
22g
(34%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
7g
(35%)
Cholesterol
65mg
(22%)
Sodium
746mg
(31%)
Potassium
451mg
(10%)
Fiber
3g
(12%)
Sugar
0.1g
(0%)
Vitamin A
36IU
(1%)
Vitamin C
4mg
(4%)
Calcium
215mg
(22%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 366
% Daily Value*
| Calories | 366kcal | 18% |
| Carbohydrates | 21g | 7% |
| Protein | 22g | 44% |
| Fat | 22g | 34% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 65mg | 22% |
| Sodium | 746mg | 31% |
| Potassium | 451mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 0.1g | 0% |
| Vitamin A | 36IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 215mg | 22% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.