4.0 from 3 votes
Beef and Cheddar Sliders (Arby's Copycat)
These copycat Arby's beef and cheddar sliders are a must-make for your next gathering. Soft Hawaiian buns topped with sliced roast beef, melty American cheese, onion flakes, and homemade Arby's sauce, brushed with a buttery glaze.
Prep Time
15 mins
Additional Time
25 mins
Total Time
40 mins
Servings: 12 people
Calories: 199 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 12 Hawaiian dinner rolls
- ¼ cup Arby's sauce, homemade or storebought
- 12 ounces deli roast beef
- 6 lices American cheese
- 3 tablespoons Butter, melted
- 1 teaspoon Dried onion flakes
- dash poppy seeds
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- Cut the 12 Hawaiian dinner rolls in half so you have a top and bottom piece. Place the bottom half in a baking dish.
- Spread the ¼ cup Arby's sauce, on the bottom half of the slider rolls.
- Add the 12 ounces deli roast beef on top of the sauce in an even layer.
- Add the 6 slices American cheese on top of the roast beef.
- Place on the top half of the buns.
- Add 3 tablespoons butter, to a small microwavable bowl. Heat until melted, then mix in 1 teaspoon dried onion flakes and a dash poppy seeds. Brush the butter mixture over the buns using a basting brush.
- Cover the baking dish with foil, and then bake for 15 minutes. Remove the foil and bake for another 5 minutes, or until the sliders are hot, the cheese is melted, and the tops of the buns are golden.
- Cut into individual sliders and serve immediately.
Cup of Yum
Nutrition Information
Serving
1slider
Calories
199kcal
(10%)
Carbohydrates
18g
(6%)
Protein
11g
(22%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
44mg
(15%)
Sodium
770mg
(32%)
Potassium
115mg
(3%)
Fiber
0.1g
(0%)
Sugar
6g
(12%)
Vitamin A
200IU
(4%)
Vitamin C
13mg
(14%)
Calcium
193mg
(19%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 199
% Daily Value*
| Serving | 1slider | |
| Calories | 199kcal | 10% |
| Carbohydrates | 18g | 6% |
| Protein | 11g | 22% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 44mg | 15% |
| Sodium | 770mg | 32% |
| Potassium | 115mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 6g | 12% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 13mg | 14% |
| Calcium | 193mg | 19% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.