4.9 from 39 votes
Beef and Macaroni Skillet Dinner
Skillet macaroni and beef recipe has everything you need for a great dinner. Try this budget friendly meal that is ready in minutes!
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 6
Calories: 400 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pound ground beef
- 1/2 onion Diced
- 1/2 green bell pepper Diced
- 1/2 red bell pepper Diced
- 1 Tbsp Worcestershire sauce
- 2 tsp Italian seasoning
- 1 Tbsp minced garlic
- 1 tsp pepper
- 1 tsp salt
- 2 cups elbow macaroni small ones
- 2 cups tomato sauce
- 2 1/2 cup water
Instructions
- Brown the ground beef in a large skillet with the onions, bell peppers, garlic, salt and pepper.
- Drain off any excess grease.
- Add in the Worcestershire sauce, tomato sauce, Italian seasoning, water and macaroni. Mix well.
- Bring to a broil, reduce heat to low, cover and simmer for 15 minutes until the macaroni is the tenderness that you desire. Mix all ingredients together thoroughly.
- Serve warm and enjoy!
Cup of Yum
Nutrition Information
Calories
400kcal
(20%)
Carbohydrates
42g
(14%)
Protein
21g
(42%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Cholesterol
54mg
(18%)
Sodium
904mg
(38%)
Potassium
660mg
(19%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
711IU
(14%)
Vitamin C
27mg
(30%)
Calcium
52mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 400
% Daily Value*
| Calories | 400kcal | 20% |
| Carbohydrates | 42g | 14% |
| Protein | 21g | 42% |
| Fat | 16g | 25% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 54mg | 18% |
| Sodium | 904mg | 38% |
| Potassium | 660mg | 14% |
| Fiber | 4g | 16% |
| Sugar | 6g | 12% |
| Vitamin A | 711IU | 14% |
| Vitamin C | 27mg | 30% |
| Calcium | 52mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.