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Beef Brisket Tacos
Beef brisket tacos are full of delicious flavor and topped with perfectly tender and juicy meat. This is a meal that your entire family will go crazy over!
Prep Time
15 mins
Cook Time
8 hrs
Total Time
8 hrs 15 mins
Servings: 6 tacos
Calories: 580 kcal
Course:
Main Course , Dinner
Cuisine:
Mexican
Ingredients
- 1 slow cooker beef brisket
- 6 small flour tortillas
- 1/4 cup red onion diced
- 1/4 cup cilantro chopped
- 1 jalapeño sliced
- 1/4 cup cotija cheese crumbled
Instructions
- Prepare the slow cooker beef brisket according to recipe. Chop the meat.
- Lay a tortilla on a flat surface and add brisket, onion, cilantro, jalapeño and cheese.
- Pour sauce from the slow cooker on top of the taco and enjoy!
Cup of Yum
Nutrition Information
Calories
580kcal
(29%)
Carbohydrates
16g
(5%)
Protein
66g
(132%)
Fat
26g
(40%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
11g
Cholesterol
193mg
(64%)
Sodium
532mg
(22%)
Potassium
1058mg
(30%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
97IU
(2%)
Vitamin C
3mg
(3%)
Calcium
92mg
(9%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 6tacos
Amount Per Serving
Calories 580
% Daily Value*
Calories | 580kcal | 29% |
Carbohydrates | 16g | 5% |
Protein | 66g | 132% |
Fat | 26g | 40% |
Saturated Fat | 10g | 50% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 11g | 55% |
Cholesterol | 193mg | 64% |
Sodium | 532mg | 22% |
Potassium | 1058mg | 23% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 97IU | 2% |
Vitamin C | 3mg | 3% |
Calcium | 92mg | 9% |
Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.