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Beef Lo Mein
4.5 from 18 votes

Beef Lo Mein

Beef Lo Mein is a Chinese takeout favorite. It's an easy homemade dinner with tender steak, flavorful sauce, egg noodles, and vegetables.

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 6 Servings
Calories: 290 kcal
Course: Dinner
Cuisine: Chinese

Ingredients

Beef Marinade
  • 1 pound flank steak , sliced
  • 1/4 cup soy sauce low sodium
  • 2 tablespoons vegetable oil
Lo Mein Noodles
  • 10 ounces egg noodles
  • 1 teaspoon sesame oil
Stir Fry Base
  • 2 tablespoons vegetable oil
  • 1 teaspoon ginger minced
  • 2 cloves garlic , minced
Beef Lo Mein Sauce
  • 3/4 cup water
  • 1 tablespoon vegetable oil
  • 2 tablespoons cornstarch
  • 2 tablespoons soy sauce low sodium
  • 1 tablespoon oyster sauce
Beef Lo Mein Vegetables
  • 1 carrot , julienned
  • 1/2 cup onion , sliced
  • 2 talks celery , chopped
  • 1 cup bean sprout

Instructions

    Cup of Yum
  1. Add 2 tablespoons vegetable oil and 1/4 cup soy sauce to steak and marinade for 15 minutes.
  2. While the steak marinades, cook the egg noodles one minute shy of the directions on the package.
  3. Drain and toss noodles with sesame oil in a bowl to coat. Set aside.
  4. Heat two tablespoons vegetable oil in a large skillet or wok over high heat.
  5. Cook the marinated steak slices in batches for 3-4 minutes on each side until cooked through.
  6. Remove steak from the pan and add in the ginger and garlic and cook them for 30 seconds until fragrant.
  7. Add in the water, two tablespoons soy sauce, cornstarch, one tablespoon vegetable oil, and oyster sauce into the skillet. Mix well.
  8. Add in the carrot, onion, and celery and cook for 1-2 minutes before adding back in the steak and egg noodles.
  9. Add in the bean sprouts, toss all the ingredients together well and serve.

Nutrition Information

Calories 290kcal (15%) Carbohydrates 23g (8%) Protein 20g (40%) Fat 13g (20%) Saturated Fat 4g (20%) Cholesterol 45mg (15%) Sodium 755mg (31%) Potassium 399mg (8%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 1758IU (35%) Vitamin C 5mg (6%) Calcium 34mg (3%) Iron 3mg (17%)

Nutrition Facts

Serving: 6 Servings

Amount Per Serving

Calories 290

% Daily Value*

Calories 290kcal 15%
Carbohydrates 23g 8%
Protein 20g 40%
Fat 13g 20%
Saturated Fat 4g 20%
Cholesterol 45mg 15%
Sodium 755mg 31%
Potassium 399mg 8%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 1758IU 35%
Vitamin C 5mg 6%
Calcium 34mg 3%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.