0 from 6 votes
Beef Lo Mein with Asparagus
Beef Lo Mein with Asparagus is a quick stir fry dish with thinly sliced steak, Ramen noodles and asparagus. It's the perfect weeknight meal that is fancy enough to serve to company!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Calories: 501 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 lb beef top sirloin steak cut into thin strips
- 2 pkg beef ramen noodles 3 oz each
- 2/3 c. hoisin sauce
- 2 1/4 c. water divided
- 2 Tbsp olive oil divided
- 1 garlic clove minced
- 1 lb fresh asparagus trimmed and cut into 2 1/2 in. pieces
Instructions
- In a small bowl mix together hoisin sauce and 1/4 c. water.
- Toss beef with 1/2 tsp seasoning from a ramen seasoning packet, discard the rest of the packet.
- Bring water to bowl in saucepan. Add noodles and contents of the unopened seasoning packet; cook, uncovered for 3 minutes. Remove from heat, let stand, covered, until noodles are tender. Drain before serving.
- In a skillet, heat 1 Tbsp oil over medium-high heat; stir-fry beef until browned, 3-4 minutes. Remove.
- In same pan heat remaining oil over medium-high heat; stir-fry garlic and asparagus until crisp-tender, 1-3 minutes. Stir in hoisin mixture; bring to a boil. Cook until thickened. Stir in beef; heat through. Serve over ramen.
Cup of Yum
Nutrition Information
Calories
501kcal
(25%)
Carbohydrates
49g
(16%)
Protein
33g
(66%)
Fat
19g
(29%)
Saturated Fat
5g
(25%)
Cholesterol
68mg
(23%)
Sodium
1575mg
(66%)
Potassium
756mg
(22%)
Fiber
4g
(16%)
Sugar
13g
(26%)
Vitamin A
855IU
(17%)
Vitamin C
6.6mg
(7%)
Calcium
81mg
(8%)
Iron
6.4mg
(36%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 501
% Daily Value*
| Calories | 501kcal | 25% |
| Carbohydrates | 49g | 16% |
| Protein | 33g | 66% |
| Fat | 19g | 29% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 68mg | 23% |
| Sodium | 1575mg | 66% |
| Potassium | 756mg | 16% |
| Fiber | 4g | 16% |
| Sugar | 13g | 26% |
| Vitamin A | 855IU | 17% |
| Vitamin C | 6.6mg | 7% |
| Calcium | 81mg | 8% |
| Iron | 6.4mg | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.