0 from 3 votes
Beer Marinated Grilled Chicken
A simple and delicious marinade for chicken with items almost everyone has in their fridge or pantry.
Prep Time
15 mins
Cook Time
15 mins
Marinade Time
4 hrs
Total Time
5 hrs
Servings: 4 servings
Calories: 455 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 3-4 pounds chicken drumsticks Breasts or Chicken Thighs (Bone-in with Skin)
- 1 can beer 12 ounces
- 3 garlic cloves chopped
- 4 tablespoons red wine vinegar
- 2 tablespoons extra virgin olive oil
- 2 tablespoons brown sugar
- 1 teaspoon dried rosemary chopped
- 1/2 teaspoon dried Italian seasonings
- 1/2 teaspoon ground pepper
- 3/4 teaspoon salt
Instructions
- Combine all of the ingredients into a resealable gallon size bag.
- Give the bag a gentle toss to combine all of the ingredients and make sure that it’s distributed evenly over the chicken.
- Place the bag in the refrigerator for at least 4 hours and a max of 24 hours.
- Remove the bag from the fridge and place the chicken on a hot grill.
- If you are using a gas grill, set the temp on medium-high and sear the skins for about 5 minutes.
- Reduce the heat to medium-low and then let cook for about 20-30 minutes depending on the size of the chicken.
- Remove from the grill and let sit about 5 minutes to finish cooking and seal in the juices before serving.
Cup of Yum
Nutrition Information
Serving
1serving
Calories
455kcal
(23%)
Carbohydrates
7g
(2%)
Protein
40g
(80%)
Fat
28g
(43%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
5g
Monounsaturated Fat
14g
Trans Fat
1g
Cholesterol
210mg
(70%)
Sodium
677mg
(28%)
Potassium
538mg
(15%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
111IU
(2%)
Vitamin C
1mg
(1%)
Calcium
39mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 455
% Daily Value*
| Serving | 1serving | |
| Calories | 455kcal | 23% |
| Carbohydrates | 7g | 2% |
| Protein | 40g | 80% |
| Fat | 28g | 43% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 1g | 50% |
| Cholesterol | 210mg | 70% |
| Sodium | 677mg | 28% |
| Potassium | 538mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 111IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 39mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.