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Beer Skillet Potatoes with Fire Grilled Chicken

Crispy beer skillet potatoes take a classic side dish to the next level of flavor! 

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4
Calories: 191 kcal
Course: Side Dish , Main Course
Cuisine: American

Ingredients

  • 2 Russet potatoes
  • 1/2 teaspoon garlic powder
  • 2 tablespoons vegetable oil
  • 1 tablespoon butter
  • 2/3 cup Guinness
  • 2 teaspoons brown sugar

Instructions

    Cup of Yum
  1. Peel and chop two large Russet potatoes — we used pieces that were about one inch wide and 1/4 inch thick so they'll crisp up quickly.
  2. Heat a cast iron skillet over medium heat. Add butter and allow to melt, then add vegetable oil and stir to coat pan.
  3. Add potatoes to greased skillet and cook for about 5 minutes to start to crisp.
  4. Once potatoes start to brown, turn to cook the other side. Add Guinness, garlic powder, and brown sugar.
  5. Cook, stirring occasionally, until liquid reduces completely.
  6. While potatoes cook, prepare one package of <em> Cooked Perfect </em> Fire Grilled Tenders according to directions on back of bag. 
  7. Remove potatoes from heat and top with warm Cooked Perfect Fire Grilled Tenders. Sprinkle with chopped parsley for garnish.

Notes

  • Note: Nutrition information is for potatoes and is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared. Nutrition information for Cooked Perfect Fire Grilled Chicken Tenders is available on packaging.

Nutrition Information

Calories 191kcal (10%) Carbohydrates 22g (7%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 7g (35%) Cholesterol 7mg (2%) Sodium 31mg (1%) Potassium 444mg (13%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 90IU (2%) Vitamin C 6.1mg (7%) Calcium 14mg (1%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 191

% Daily Value*

Calories 191kcal 10%
Carbohydrates 22g 7%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 7g 35%
Cholesterol 7mg 2%
Sodium 31mg 1%
Potassium 444mg 9%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 90IU 2%
Vitamin C 6.1mg 7%
Calcium 14mg 1%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.