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5.0 from 6 votes

Beet Hummus

The most delicious, fresh and virbrant Beet Hummus that's perfect for snacking. Don't forget to check out our step by step photos and tips above!

Prep Time
5 mins
Total Time
5 mins
Servings: 8 servings
Calories: 50 kcal
Course: Appetizer
Cuisine: Mediterranean

Ingredients

INGREDIENTS
  • 2 cans beets 400g, cooked
  • 2 garlic cloves
  • lemon zest
  • 1 tbsp lemon juice
  • ½ cup Tahini sauce
  • ¼ cup olive oil
  • Pita bread or chips
  • salt to taste
  • pepper to taste

Instructions

    Cup of Yum
  1. Mince the garlic.
  2. Add beets, garlic, lemon zest, lemon juice, tahini sauce, salt and pepper to a blender.
  3. Pour in olive oil while blender is on. 
  4. Blend until smooth. 
  5. Serve with pita bread or chips. 

Notes

  • Make sure to drain the canned beets very well before adding to the blender.
  • If your beets are whole roughly chop them before blending.
  • Add the olive oil slowly when the blender is on so the hummus becomes extra smooth and creamy in texture.
  • If your hummus is too thick then add more olive oil or a splash of water until you reach the desired consistency.
  • If your hummus is too thin and you prefer a chunky texture then you can add canned chickpeas or white beans such as cannellini to thicken it.
  • Feel free to add different spices to taste such as cumin and sumac.
  • You can also experiment with different ingredients such as jalapenos or cayenne pepper for a spicy kick or fresh cilantro.
  • I often add 3 garlic cloves to this instead of 2, if you love the spiciness of fresh garlic then I recommend trying it!

Nutrition Information

Serving 28g Calories 50kcal (3%) Carbohydrates 5g (2%) Protein 2g (4%) Fat 2.5g (4%) Sodium 94mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin C 1.7mg (2%) Calcium 20mg (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 50

% Daily Value*

Serving 28g
Calories 50kcal 3%
Carbohydrates 5g 2%
Protein 2g 4%
Fat 2.5g 4%
Sodium 94mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin C 1.7mg 2%
Calcium 20mg 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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