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4.7 from 9 votes

Best Blender Salsa

Best Blender Salsa is restaurant quality that is made right in your blender! It only takes a few minutes to make and is truly the very best out there!

Prep Time
5 mins
Chill Time
30 mins
Total Time
35 mins
Servings: 8 servings
Calories: 7 kcal
Course: Side Dish , Appetizer
Cuisine: Mexican , Mexican-American Fusion

Ingredients

  • 1 (28-ounce) can fire-roasted tomatoes or 2 (14-ounce) cans
  • 1 (7.75-ounce) can El Pato tomato sauce yellow can
  • 1 (7-ounce) can diced green chilis
  • ½ cup chopped red onion about ½ a red onion
  • 3 whole garlic cloves
  • ½-¾ bunch chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 1 teaspoon ground cumin
  • 1 tablespoon salt

Instructions

    Cup of Yum
  1. In a blender or food processor, add 1 (28-ounce) can fire-roasted tomatoes, 1 (7.75-ounce) can el Pato tomato sauce 1 (7-ounce) can diced green chilis, ½ cup chopped red onion, 3 whole garlic cloves, ½-¾ bunch chopped fresh cilantro 1 teaspoon ground cumin, 1 tablespoon salt, and juice of 2 tablespoons fresh lime juice.
  2. Blend until the salsa is as chunky or smooth as you would like. Taste and add more salt if desired.
  3. Chill for at least 30 minutes or overnight and serve with chips!

Notes

  • Updated July 4, 2024
  • Originally posted July 28, 2018

Nutrition Information

Calories 7kcal (0%) Carbohydrates 2g (1%) Protein 0.2g (0%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.04g Sodium 875mg (36%) Potassium 28mg (1%) Fiber 0.2g (1%) Sugar 1g (2%) Vitamin A 40IU (1%) Vitamin C 2mg (2%) Calcium 7mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 7

% Daily Value*

Calories 7kcal 0%
Carbohydrates 2g 1%
Protein 0.2g 0%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.04g 0%
Sodium 875mg 36%
Potassium 28mg 1%
Fiber 0.2g 1%
Sugar 1g 2%
Vitamin A 40IU 1%
Vitamin C 2mg 2%
Calcium 7mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.