0 from 24 votes
Best BLT Sandwich (Tips & Variations)
This is a classic BLT: buttery toast, juicy tomatoes, crisp lettuce, and smoky bacon. But that's not all... try our variations for a truly unforgettable sandwich.
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4 servings
Calories: 832 kcal
Course:
Lunch
Cuisine:
American
Ingredients
- 8 slices bread
- 4 tbsp butter salted or unsalted, softened
- 8 tbsp mayonnaise
- 16 slices Bacon
- 2 tomatoes
- 1/2 head lettuce
Instructions
- Spread the softened butter on both sides of every slice of bread. Toast the slices on a preheated skillet.
- Cook the bacon using our air fryer method or bake a large batch.
- Wash the lettuce leaves and cut the tomatoes into 1/2 inch thick slices.
- Spread mayonnaise on a slice of bread. Add lettuce, tomato, and bacon to your liking. Top with another slice of bread spread with mayo.
- Repeat until you have assembled all the sandwiches. Enjoy!
Cup of Yum
Nutrition Information
Calories
832kcal
(42%)
Carbohydrates
32g
(11%)
Protein
19g
(38%)
Fat
70g
(108%)
Saturated Fat
23g
(115%)
Polyunsaturated Fat
20g
Monounsaturated Fat
23g
Trans Fat
1g
Cholesterol
100mg
(33%)
Sodium
1125mg
(47%)
Potassium
503mg
(14%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
1252IU
(25%)
Vitamin C
10mg
(11%)
Calcium
98mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 832
% Daily Value*
| Calories | 832kcal | 42% |
| Carbohydrates | 32g | 11% |
| Protein | 19g | 38% |
| Fat | 70g | 108% |
| Saturated Fat | 23g | 115% |
| Polyunsaturated Fat | 20g | 118% |
| Monounsaturated Fat | 23g | 115% |
| Trans Fat | 1g | 50% |
| Cholesterol | 100mg | 33% |
| Sodium | 1125mg | 47% |
| Potassium | 503mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 6g | 12% |
| Vitamin A | 1252IU | 25% |
| Vitamin C | 10mg | 11% |
| Calcium | 98mg | 10% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.