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Best Carrot Cake Recipe
Make the Best Carrot Cake Recipe with sweet carrots, raisins, warm cinnamon, and tangy cream cheese frosting—perfectly moist and flavorful!
Prep Time
40 mins
Cook Time
1 hr 40 mins
Total Time
1 hr 50 mins
Servings: 12 people
Course:
Dessert
Cuisine:
American
Ingredients
- 4 large eggs, room temperature
- 1 ¾ cups (14 oz/395 g) granulated sugar
- 1 ¾ cups (14 fl oz/395 ml) vegetable oil
- 1 teaspoon vanilla extract
- 2 ¾ cups (14 oz/395 g) all-purpose
- 3 teaspoons baking powder
- 1 teaspoon cinnamon
- 3 ½ cups (14 oz/400g) carrots , peeled and finely grated
- ½ cup (4 oz/115 g) raisins
- 1 recipe Best-Ever Cream Cheese Frosting
- Orange and green food coloring