5.0 from 3 votes
Best Creamy Guacamole
The best, creamy Guacamole is so easy to make and better than anything found in a jar! Homemade Guacamole takes minutes to make and is so incredibly delicious! Perfect for a party or just a simple snack. Use as a topping for your favourite fajitas, tacos and even carnitas.
Prep Time
10 mins
Total Time
10 mins
Servings: 4 people
Calories: 254 kcal
Course:
Appetizer
Cuisine:
Mexican
Ingredients
- ¼ cup red onion finely chopped
- 1-2 serrano chiles or ½ jalapeño chile, stems and seeds removed, finely chopped
- 1 teaspoon salt
- 2 tablespoons cilantro fresh chopped
- 3 ripe avocados peeled, seed removed
- 2 tablespoons lime juice fresh squeezed or lemon juice
- 1 tablespoon lemon juice optional - adds extra flavour
- ¼ teaspoon cracked pepper
- 1 tomato seeded and pulp removed, finely chopped - optional
Instructions
- Mash the onion, chile, salt and half the cilantro on a cutting board with a fork until juices are released (or use a mortar and pestle).
- Transfer mixture into a bowl, add avocado, remaining cilantro, lime juice and blck pepper. Mash to desired consistency. Stir in tomato.
- Taste test and adjust flavours to your taste: (salt, more lime juice, more chiles, etc.Serve with corn chips.
Cup of Yum
Notes
- Try your guacamole with our fried tortilla chips!
Nutrition Information
Calories
254kcal
(13%)
Carbohydrates
16g
(5%)
Protein
3g
(6%)
Fat
22g
(34%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
15g
Sodium
594mg
(25%)
Potassium
839mg
(24%)
Fiber
11g
(44%)
Sugar
3g
(6%)
Vitamin A
509IU
(10%)
Vitamin C
24mg
(27%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 254
% Daily Value*
| Calories | 254kcal | 13% |
| Carbohydrates | 16g | 5% |
| Protein | 3g | 6% |
| Fat | 22g | 34% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 15g | 75% |
| Sodium | 594mg | 25% |
| Potassium | 839mg | 18% |
| Fiber | 11g | 44% |
| Sugar | 3g | 6% |
| Vitamin A | 509IU | 10% |
| Vitamin C | 24mg | 27% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.