Servings
Font
Back
0.0 from 0 votes

Best Easy Apple Crisp

Gooey cinnamon and buttery sugared apples topped with a brown sugar, cinnamon and oat topping and just a touch of sea salt makes the BEST easy apple crisp.

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 6 servings
Calories: 430 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 5 medium apples peeled, cored, and thinly sliced
  • ¾ cup brown sugar
  • ¼ cup sugar
  • 1 teaspoon cinnamon
Topping
  • ⅓ cup flour
  • ⅓ cup old fashioned oats
  • ½ cup brown sugar
  • ½ teaspoon cinnamon
  • 6 tablespoons cold butter
  • course sea salt (optional)
  • vanilla ice cream (for serving)

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees and grease a 10-inch round baking dish or 9x9 inch square baking dish.
  2. In a large bowl whisk together 3/4 cup brown sugar, 1/4 cups sugar, 1 teaspoon cinnamon. Add apples and toss to coat. Transfer apples and any excess cinnamon-sugar mixture into prepared dish.
  3. In a medium bowl whisk together flour, oats, and 1/2 teaspoon cinnamon. Cut butter into small cubes and mash into flour mixture until crumbly. Sprinkle mixture over apples.
  4. Bake for 35-40 minutes until apples are tender and topping is browned.
  5. Sprinkle coarse sea salt over the top (optional) and serve hot with vanilla ice cream.

Notes

  • Pro tip: Serve warm with vanilla ice cream and caramel sauce. 

Nutrition Information

Calories 430kcal (22%) Carbohydrates 83g (28%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 2g (10%) Sodium 147mg (6%) Potassium 255mg (7%) Fiber 5g (20%) Sugar 69g (138%) Vitamin A 584IU (12%) Vitamin C 7mg (8%) Calcium 60mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 430

% Daily Value*

Calories 430kcal 22%
Carbohydrates 83g 28%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 2g 10%
Sodium 147mg 6%
Potassium 255mg 5%
Fiber 5g 20%
Sugar 69g 138%
Vitamin A 584IU 12%
Vitamin C 7mg 8%
Calcium 60mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.