0 from 267 votes
Best Easy Chip Dip Recipe
This easy chip dip is truly the best. It's a fresh, delicious, and easy-to-make homemade elevated take on herb and garlic dip that rivals any store-bought variety and is worth every ounce of effort. If you love the irresistible combination of salty chips and a creamy, savory dip, this recipe will have you running (not walking) to the kitchen for more.
Prep Time
5 mins
Total Time
5 mins
Servings: 8 servings
Calories: 126 kcal
Course:
Snacks
Cuisine:
North American
Ingredients
- 1 1 cup sour cream
- 1 1 cup mayonnaise can be light
- 1 1 tablespoon lemon juice
- 2 2 teaspoons garlic powder
- 1 1 teaspoon onion powder
- 1 1 teaspoon dried parsley
- 1 1 teaspoon dried dill
- ½ ½ teaspoon each: sea salt and pepper
Instructions
- Add the ingredients to a medium-sized bowl.
- Stir well then cover the bowl and place it into your fridge for 30 minutes. Note: you can enjoy it right away, but the flavor is better if you wait.
Cup of Yum
Nutrition Information
Serving
1 = ¼ cup
Calories
126kcal
(6%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
4g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
19mg
(6%)
Sodium
378mg
(16%)
Potassium
67mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
206IU
(4%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 126
% Daily Value*
| Serving | 1 = ¼ cup | |
| Calories | 126kcal | 6% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 19mg | 6% |
| Sodium | 378mg | 16% |
| Potassium | 67mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 206IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.