0 from 3 votes
Best Grilled Artichoke Recipe
Grilled Artichoke is one of the best ways to cook artichokes. See above for my cooking options.
Servings: 4
Calories: 108 kcal
Course:
Others
Ingredients
- 4 large artichokes
- 1/4 cup olive oil
- lemon juice
- salt to taste
Instructions
- Prepare the grill for direct and high heat.
- Cut the artichokes into halves and brush with oil. Sprinkle all over with salt.
- Place the seasoned artichoke halves on the grill, cut-side-down.
- Cover and grill for 5-10 minutes until they’re cooked through.
- Transfer to a serving plate, and sprinkle the cut side with lemon juice. Serve with your favorite dip and enjoy!
Cup of Yum
Nutrition Information
Calories
108kcal
(5%)
Carbohydrates
13g
(4%)
Protein
4g
(8%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Sodium
120mg
(5%)
Potassium
474mg
(14%)
Fiber
7g
(28%)
Sugar
1g
(2%)
Vitamin A
17IU
(0%)
Vitamin C
15mg
(17%)
Calcium
56mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 108
% Daily Value*
| Calories | 108kcal | 5% |
| Carbohydrates | 13g | 4% |
| Protein | 4g | 8% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Sodium | 120mg | 5% |
| Potassium | 474mg | 10% |
| Fiber | 7g | 28% |
| Sugar | 1g | 2% |
| Vitamin A | 17IU | 0% |
| Vitamin C | 15mg | 17% |
| Calcium | 56mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.