5.0 from 24 votes
Best Hibachi Sauce Recipe (Yum Yum Sauce)
Unleash ultimate flavor with the Best Yum Yum Sauce! In 5 minutes, create a Creamy Hibachi Sauce that elevates weekday meals into Benihana-worthy delights.
Prep Time
5 mins
Additional Time
2 hrs
Total Time
5 mins
Servings: 10 servings
Calories: 39 kcal
Course:
Side Dish
Cuisine:
Japanese , American
Ingredients
- ½ cup mayonnaise my favorite is Avocado mayo
- ½ tablespoon rice vinegar or Mirin
- ½ tablespoon granulated sugar replace with Monk fruit for keto
- ½ tablespoon melted butter
- 2 teaspoons ketchup use sugar free for keto
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika
- heavy pinch kosher salt
- pinch black pepper
- 2-3 teaspoons heavy cream for thinning (or use water)
Instructions
- Mix together all ingredients except cream n a medium bowl until smooth.
- Slowly stir in a little cream at a time until pouring or drizzling consistency is reached. Chill for 2 hours for best results.
Cup of Yum
Notes
- StorageStore in an airtight container in the fridge for up to 2 weeks; freezing is not recommended.
- VariationsReplace rice vinegar with regular, apple cider vinegar or MirinReplace sugar with monk fruit, a sugar replacement for keto yum yum sauceAdd a touch of spice by adding a splash of Sriracha sauce, cayenne pepper or your favorite chile pepper spice.
- How to Use Yum Yum Sauce
- Drizzle on your favorite Asian inspired dishes; try my Hibachi Steak & Shrimp, Hibachi Fried Rice, Hibachi Vegetables and this Chicken Fried Rice.
Nutrition Information
Serving
1tablespoon
Calories
39kcal
(2%)
Carbohydrates
2g
(1%)
Protein
0.1g
(0%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
1g
Trans Fat
0.03g
Cholesterol
4mg
(1%)
Sodium
107mg
(4%)
Potassium
11mg
(0%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
94IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 39
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 39kcal | 2% |
| Carbohydrates | 2g | 1% |
| Protein | 0.1g | 0% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 4mg | 1% |
| Sodium | 107mg | 4% |
| Potassium | 11mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 94IU | 2% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.