Best Red Velvet Cake Cookies
Gooey Butter Red Velvet Cake Cookies are delicious, easy, soft and perfect for parties or when you need a treat quick - made from red velvet cake mix!
Ingredients
- 8 oz butter Softened
- 8 oz cream cheese softened
- 1 red velvet cake mix package
- ¼ cup milk
- 2 egg
- ½ cup powdered sugar
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, mix cream cheese and butter with a hand mixer.
- Add eggs, mix well.
- Add cake mix, beat until creamy and soft, while pouring in milk to loosen.
- Refrigerate for 30 minutes (optional).
- Roll into balls and then roll balls through powdered sugar.
- Bake 15 minutes, until lightly browned on the bottom.
- Serve immediately with milk.
Nutrition Information
Nutrition Facts
Serving: 24 Serving
Amount Per Serving
Calories 265
% Daily Value*
| Serving | 1g | |
| Calories | 265kcal | 13% |
| Carbohydrates | 9g | 3% |
| Protein | 3g | 6% |
| Fat | 25g | 38% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 8g | 47% |
| Trans Fat | 1g | 50% |
| Cholesterol | 99mg | 33% |
| Sodium | 222mg | 9% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.