
4.3 from 27 votes
Best Red Velvet Cake Cookies
Gooey Butter Red Velvet Cake Cookies are delicious, easy, soft and perfect for parties or when you need a treat quick - made from red velvet cake mix!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 24
Calories: 265 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
- 8 oz butter Softened
- 8 oz cream cheese softened
- 1 package red velvet cake mix
- ¼ cup milk
- 2 eggs
- ½ cup powdered sugar
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, mix cream cheese and butter with a hand mixer.
- Add eggs, mix well.
- Add cake mix, beat until creamy and soft, while pouring in milk to loosen.
- Refrigerate for 30 minutes (optional).
- Roll into balls and then roll balls through powdered sugar.
- Bake 15 minutes, until lightly browned on the bottom.
- Serve immediately with milk.
Cup of Yum
Nutrition Information
Serving
1g
Calories
265kcal
(13%)
Carbohydrates
9g
(3%)
Protein
3g
(6%)
Fat
25g
(38%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
8g
Trans Fat
1g
Cholesterol
99mg
(33%)
Sodium
222mg
(9%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 265
% Daily Value*
Serving | 1g | |
Calories | 265kcal | 13% |
Carbohydrates | 9g | 3% |
Protein | 3g | 6% |
Fat | 25g | 38% |
Saturated Fat | 15g | 75% |
Polyunsaturated Fat | 8g | 47% |
Trans Fat | 1g | 50% |
Cholesterol | 99mg | 33% |
Sodium | 222mg | 9% |
Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.