0 from 90 votes
Best Rotisserie Prime Rib
Rotisserie Prime Rib Roast Recipe - perfect blushing pink prime rib with a smoky crunchy crust and tender juicy meat on a rotisserie grill!
Prep Time
2 hrs
Cook Time
2 hrs
Resting Time
45 mins
Total Time
4 hrs 45 mins
Servings: 10 people
Calories: 683 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 5 lb prime rib roast bone in or boneless
- 1 tbsp Fresh cracked pepper
- 1 tbsp garlic powder
- 2 tbsp sea salt Celtic, or other coarse salt (reduce if using table salt - we prefer coarse salt for this recipe)
- 2 tbsp Italian seasonings or Aleppo pepper, optional
Instructions
- Remoive roast from refrigerator and tie tightly, using 4-5 loops of kitchen twine.
- Season roast well.
- Let roast come to room temperature, about 2 hours.
- Ready your grill - bring grill temperature to 350 degrees, using high quality lump charcoal.
- Insert rotisserie forks into prime rib roast.
- Place roast into rotisserie attachment for egg-shaped grill, Traeger grill, or other outdoor rotisserie.
- Cook roast over charcoal for 2 - 2 1/2 hours, until internal temperature is 110-115 (for medium rare). Go off temperature, NOT time. Keep grill temperature around 350 as you cook, adjusting as needed to maintain temperature.
- Remove prime rib from rotisserie and tent, loosely, with foil until meat rests for 30-45 minutes.
- Slice and serve.
Cup of Yum
Nutrition Information
Serving
1g
Calories
683kcal
(34%)
Carbohydrates
2g
(1%)
Protein
31g
(62%)
Fat
60g
(92%)
Saturated Fat
25g
(125%)
Polyunsaturated Fat
2g
Monounsaturated Fat
26g
Cholesterol
137mg
(46%)
Sodium
1497mg
(62%)
Potassium
531mg
(15%)
Fiber
1g
(4%)
Sugar
0.1g
(0%)
Vitamin A
20IU
(0%)
Vitamin C
0.03mg
(0%)
Calcium
37mg
(4%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 683
% Daily Value*
| Serving | 1g | |
| Calories | 683kcal | 34% |
| Carbohydrates | 2g | 1% |
| Protein | 31g | 62% |
| Fat | 60g | 92% |
| Saturated Fat | 25g | 125% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 26g | 130% |
| Cholesterol | 137mg | 46% |
| Sodium | 1497mg | 62% |
| Potassium | 531mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 0.1g | 0% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 37mg | 4% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.