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Best Side Dishes to Serve with Meatloaf
Steamed Broccoli is one of the best side dishes for meatloaf. It’s so easy to make with a few ingredients.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 52 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 large head broccoli
- salt to taste
- freshly ground black pepper to taste
Instructions
- In a medium saucepan over high heat, add about an inch of water and bring to a boil.
- Cut the broccoli head into 2-inch pieces and add to a steamer basket.
- When the water is boiling, place the basket inside the pot.
- Cover the steamer and reduce heat to medium.
- Steam for 5-7 minutes or until you can pierce the broccoli stalk with a fork.
- Serve and enjoy immediately.
Cup of Yum
Nutrition Information
Calories
52kcal
(3%)
Carbohydrates
10g
(3%)
Protein
4g
(8%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
50mg
(2%)
Potassium
480mg
(14%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
947IU
(19%)
Vitamin C
136mg
(151%)
Calcium
71mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 52
% Daily Value*
| Calories | 52kcal | 3% |
| Carbohydrates | 10g | 3% |
| Protein | 4g | 8% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 50mg | 2% |
| Potassium | 480mg | 10% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 947IU | 19% |
| Vitamin C | 136mg | 151% |
| Calcium | 71mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.