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BETTER THAN ANYTHING TOFFEE

Better Than Anything Toffee is a buttery, crunchy candy topped with chocolate and nuts. This homemade treat is easy to make, perfect for gifting, and absolutely delicious. With rich flavors and the perfect texture, it’s an irresistible holiday favorite!

Prep Time
10 mins
Cook Time
10 mins
Servings: 12 people
Calories: 250 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips
  • ½ cup chopped pecans or almonds

Instructions

    Cup of Yum
  1. Step 1: Prepare a Baking Sheet – Line a baking sheet with parchment paper or a silicone mat.
  2. Step 2: Cook the Toffee – In a saucepan, melt butter, sugar, and salt over medium heat, stirring constantly until it reaches 300°F (hard crack stage).
  3. Step 3: Add Vanilla and Pour – Remove from heat, stir in vanilla, and immediately pour onto the prepared baking sheet.
  4. Step 4: Add Chocolate and Nuts – Sprinkle chocolate chips on top, let melt, then spread evenly. Sprinkle with chopped nuts.
  5. Step 5: Cool and Break into Pieces – Let toffee cool completely before breaking into bite-sized pieces.

Notes

  • Make Ahead: Store in an airtight container for up to 2 weeks.
  • Customizing the Flavor: Try white or dark chocolate for a twist.
  • Serving Suggestions: Enjoy as a snack or crumble over ice cream.
  • Allergy-Friendly Options: Use dairy-free butter and chocolate for a vegan version.
  • Storage Tips: Keep in a cool, dry place to maintain crispness.

Nutrition Information

Calories 250kcal (13%) Carbohydrates 22g (7%) Fat 18g (28%)

Nutrition Facts

Serving: 12people

Amount Per Serving

Calories 250

% Daily Value*

Calories 250kcal 13%
Carbohydrates 22g 7%
Fat 18g 28%

* Percent Daily Values are based on a 2,000 calorie diet.