5 from 3 votes
Bibimbap Sauce
Enhance the taste of your bibimbap with the right sauce!
Prep Time
5 mins
Total Time
5 mins
Servings:
4
Calories:
33 kcal
Course:
Condiments
Cuisine:
Korean
Ingredients
- 2 tablespoons gochujang
- 1 tablespoon sugar
- 1 tablespoon water
- 1 tablespoon sesame seeds toasted
- 1 teaspoon apple cider vinegar
- 1 teaspoon garlic minced
Instructions
- Combine all ingredients in a small bowl.
- Whisk thoroughly until the sugar is completely dissolved and the mixture is smooth.
- Use immediately or store in the refrigerator in an airtight container for up to 1 week.
Cup of Yum
Nutrition Information
Calories
33kcal
(2%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.4g
(2%)
Monounsaturated Fat
0.4g
(2%)
Sodium
2mg
(0%)
Potassium
45mg
(1%)
Fiber
0.3g
(1%)
Sugar
4g
(8%)
Vitamin A
16IU
(0%)
Vitamin C
2mg
(2%)
Calcium
24mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 33
% Daily Value*
| Calories | 33kcal | 2% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 0.4g | 2% |
| Sodium | 2mg | 0% |
| Potassium | 45mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 4g | 8% |
| Vitamin A | 16IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 24mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.