Servings
Font
Back
0 from 0 votes

Big Mac Pizza

This Big Mac pizza recipe has all the flavors we love in our Big Mac, all served up on a tasty pizza crust! It's the best of two great worlds.

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 6
Calories: 508 kcal
Course: Main Course , Lunch
Cuisine: American

Ingredients

  • 1 lb ground beef
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • ½ cup mayonnaise
  • ¾ cup Pickles diced and divided
  • 1 tablespoon mustard
  • 3 tablespoon ketchup
  • ½ teaspoon paprika
  • ¼ cup yellow onions diced
  • 2 cups Colby jack cheese shredded
  • ready to top pizza crust
  • ½ cup lettuce shredded

Instructions

    Cup of Yum
  1. Get out and measure all of your ingredients.
  2. While meat is cooking, prepare sauce by combining mayonnaise, ¼ cup pickles, mustard, ketchup, and paprika.
  3. Stir until blended.
  4. In a medium skillet over medium heat, brown ground beef with salt and pepper. Cook until ground beef is no longer pink.
  5. Stir sauce into meat.
  6. Until evenly coated.
  7. Add diced onions and stir again.
  8. Place pizza crust on a pizza pan or rimmed baking sheet.
  9. Spread meat mixture evenly onto the pizza crust.
  10. Sprinkle cheese evenly over top.
  11. Bake at 425ºF for 8-10 minutes or until cheese is melted and golden.
  12. Top pizza with lettuce.
  13. And remaining pickles.
  14. Slice and serve.
  15. Enjoy!
  16. Every bite!

Notes

  •  
  • Why settle at just one pizza type? When cooking for your friends and family, it's a great idea to have a couple more lists on hands to choose from. The first is from our summer pizza recipes and the second is from our fall pizza recipes. One bite and there'll be no going back to the plain old normal!
  • If your ground beef releases a lot of fat, drain it before adding the sauce so you don't have a greasy mess on your hands.
  • If you have a pizza board, you can place your pizza crust on that and let the pizza pan preheat along with the oven. When you're ready, simply slide the pizza onto the preheated pizza pan.

Nutrition Information

Calories 508kcal (25%) Carbohydrates 5g (2%) Protein 24g (48%) Fat 43g (66%) Saturated Fat 17g (85%) Polyunsaturated Fat 9g Monounsaturated Fat 14g Trans Fat 1g Cholesterol 103mg (34%) Sodium 1063mg (44%) Potassium 330mg (9%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 566IU (11%) Vitamin C 2mg (2%) Calcium 332mg (33%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 508

% Daily Value*

Calories 508kcal 25%
Carbohydrates 5g 2%
Protein 24g 48%
Fat 43g 66%
Saturated Fat 17g 85%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 14g 70%
Trans Fat 1g 50%
Cholesterol 103mg 34%
Sodium 1063mg 44%
Potassium 330mg 7%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 566IU 11%
Vitamin C 2mg 2%
Calcium 332mg 33%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.