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5.0 from 3 votes

Birthday Cake Ice Cream

This no-churn birthday cake ice cream is the perfect addition to your celebration dessert table! Packed with crumbled vanilla cake, frosting, and lots of sprinkles! No ice cream maker needed!

Prep Time
10 mins
Freezing Time
8 hrs
Total Time
8 hrs 10 mins
Servings: 8 servings
Calories: 457 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups cold heavy whipping cream
  • 1 teaspoon pure vanilla extract
  • 1 14 ounce can sweetened condensed milk
  • 1 cup chopped vanilla cake see notes
  • 1/2 cup funfetti sprinkles
  • 1/2 cup vanilla frosting see notes

Instructions

    Cup of Yum
  1. Add the cold heavy cream and vanilla extract to the bowl of a stand mixer fitted with the whisk attachment and beat on medium speed until stiff peaks form, about 2-3 minutes. 
  2. Next, add the sweetened condensed milk and gently fold it into the whipped cream. You don’t want to deflate the whipped cream so make sure to fold gently. 
  3. Add half of the ice cream base to a 9x5 loaf pan.
  4. Top with half of the chopped cake and half of the sprinkles.
  5. Dollop half of the frosting over the ice cream base. 
  6. Add the remaining ice cream base to the pan and top with the remaining cake, sprinkles, and frosting.
  7. Swirl the frosting into the ice cream base just until they are barely mixed. 
  8. Wrap the loaf pan tightly with plastic wrap and freeze overnight (at least 8 hours), or until completely set. 
  9. Enjoy in a bowl or cone topped with additional sprinkles. 
  10. Store the ice cream tightly wrapped in the freezer for up to two weeks. 

Nutrition Information

Serving 1g Calories 457kcal (23%) Carbohydrates 39g (13%) Protein 3g (6%) Fat 33g (51%) Saturated Fat 16g (80%) Polyunsaturated Fat 15g Trans Fat 1g Cholesterol 90mg (30%) Sodium 129mg (5%) Sugar 32g (64%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 457

% Daily Value*

Serving 1g
Calories 457kcal 23%
Carbohydrates 39g 13%
Protein 3g 6%
Fat 33g 51%
Saturated Fat 16g 80%
Polyunsaturated Fat 15g 88%
Trans Fat 1g 50%
Cholesterol 90mg 30%
Sodium 129mg 5%
Sugar 32g 64%

* Percent Daily Values are based on a 2,000 calorie diet.