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5.0 from 3 votes

Biscoff Brownies

These Biscoff Brownies consist of rich chocolate brownies topped with a ribbon of Biscoff spread making a decadent and irresistible brownie.

Prep Time
15 mins
Cook Time
15 mins
Total Time
55 mins
Servings: 24 brownies
Calories: 254 kcal
Course: Dessert

Ingredients

  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 cups semi-sweet chocolate chips
  • 1/2 cup butter
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 cup all-purpose flour
  • 3/4 cup creamy Biscoff spread

Instructions

    Cup of Yum
  1. Preheat the oven to 325ºF. Line a 9x13” baking dish with foil or parchment paper, leaving a 1-inch overhang. Spray with nonstick cooking spray.
  2. Place both sugars in the bowl of a mixer. Set aside.
  3. In a medium saucepan, melt the chocolate chips and the butter together. Once melted and combined, pour the melted chocolate mixture in with the sugars. Mix on low to combine, then add the eggs, vanilla and salt and mix.
  4. Add 1/2 cup of the flour, then mix to combine. Add the remaining cup of flour and mix just until combined. Pour the batter into the prepared pan.
  5. Melt the Biscoff spread in a microwave safe bowl for 15-30 seconds. Pour the spread over the brownie batter in 3 long strips lenthwise. Use a butter knife to swirl the spread, dragging it the opposite direction.
  6. Bake the brownies for 35-40 minutes, or until a toothpick inserted in the center comes out clean.

Notes

  • from The Biscoff Cookie and Spread Cookbook
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition Information

Serving 1brownie Calories 254kcal (13%) Carbohydrates 35g (12%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 6g (30%) Cholesterol 41mg (14%) Sodium 79mg (3%) Potassium 30mg (1%) Fiber 1g (4%) Sugar 27g (54%)

Nutrition Facts

Serving: 24brownies

Amount Per Serving

Calories 254

% Daily Value*

Serving 1brownie
Calories 254kcal 13%
Carbohydrates 35g 12%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 6g 30%
Cholesterol 41mg 14%
Sodium 79mg 3%
Potassium 30mg 1%
Fiber 1g 4%
Sugar 27g 54%

* Percent Daily Values are based on a 2,000 calorie diet.