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Bisquick Biscuits
4.5 from 861 votes

Bisquick Biscuits

Bisquick Biscuits use simple ingredients—just Bisquick mix and milk—to form a soft dough dropped onto a baking sheet and baked until golden. The resulting biscuits have a fluffy and tender texture, making them a straightforward homemade bread option for breakfast or dinner sides.

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 8 biscuits
Course: Bread

Ingredients

  • 2 ¼ cups Bisquick Mix homemade
  • ⅔ cup milk

Instructions

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  1. Preheat oven to 450℉.
  2. In a large bowl, stir together ingredients until a soft dough forms.
  3. Drop dough by spoonfuls on an ungreased baking sheet. Bake for 8-10 minutes or until golden brown.