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5.0 from 3 votes

Bisquick Quiche

Some of the best recipes are on the back of the box!

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 6 servings
Calories: 298 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 12 lices cooked turkey bacon chopped
  • 1 cup low-fat Swiss cheese shredded
  • 1/3 cup onion finely diced
  • 4 large eggs
  • 2 cups skim milk
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • 1 cup Bisquick Mix

Instructions

    Cup of Yum
  1. Preheat your oven to 400°F. Lightly grease a 10-inch pie plate with nonstick cooking spray and set aside.
  2. Layer the cooked turkey bacon, shredded low-fat Swiss cheese, and diced onion in the prepared pie plate.
  3. In a large bowl, whisk together the eggs, skim milk, sea salt, and black pepper until well combined. Gradually whisk in the Bisquick mix until the batter is smooth and lump-free. Pour this mixture over the bacon, cheese, and onion in the pie plate.
  4. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the quiche comes out clean. If necessary, cover with foil to prevent over-browning. Once done, let it cool slightly before serving.

Nutrition Information

Calories 298kcal (15%) Carbohydrates 19g (6%) Protein 22g (44%) Fat 15g (23%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Trans Fat 0.01g Cholesterol 146mg (49%) Sodium 1200mg (50%) Potassium 354mg (10%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 354IU (7%) Vitamin C 1mg (1%) Calcium 338mg (34%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 298

% Daily Value*

Calories 298kcal 15%
Carbohydrates 19g 6%
Protein 22g 44%
Fat 15g 23%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 0.01g 1%
Cholesterol 146mg 49%
Sodium 1200mg 50%
Potassium 354mg 8%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 354IU 7%
Vitamin C 1mg 1%
Calcium 338mg 34%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.