Blackberry Moscato Slushies
Blackberry Moscato Slushies ~ this easy white wine frozen cocktail is so refreshing!
Ingredients
option 1
- 1 cup moscato wine very cold, or other white wine
- 1 cup ice
- blackberry frozen, handful
option 2 (boozier)
- 2 cups wine frozen according to instructions
- blackberry frozen, handful
Instructions
- For Option 1 or 2 ~ put everything in the Vitamix blender and blend until smooth. Use the tamper if necessary. If it's too thick, add more wine, if it's too thin, add ice or frozen berries.
- Spoon into glasses and garnish with frozen berries.
Notes
- Alternatively you can actually freeze the wine (pour it into a sturdy zip lock baggie and pop it in the freezer overnight.) This will allow you to use more wine and less ice for a stronger cocktail. Note that the wine won't freeze completely because of the alcohol. You can double or triple this recipe for a crowd.
Nutrition Information
Nutrition Facts
Serving: 2 slushies
Amount Per Serving
Calories 98
% Daily Value*
| Calories | 98kcal | 5% |
| Carbohydrates | 3g | 1% |
| Protein | 0.1g | 0% |
| Sodium | 12mg | 1% |
| Potassium | 85mg | 2% |
| Sugar | 1g | 2% |
| Calcium | 14mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.