5 from 3 votes
Blackberry Simple Syrup
Upgrade your cocktail game with this sweet and tangy blackberry simple syrup recipe! Made with just a few ingredients, it's the perfect blackberry cocktail syrup for any blackberry cocktail or blackberry mocktail.
Prep Time
30 mins
Cook Time
5 mins
Total Time
35 mins
Servings:
12
Calories:
69 kcal
Course:
Drinks
Cuisine:
International
Ingredients
- 1 cup sugar
- 1 cup water
- 1 cup blackberry fresh or frozen
Instructions
- Combine the sugar and water in a small pot over medium-low heat, stirring occasionally until the sugar has dissolved in the water. Do not let boil.
- Add the blackberries and cook for a minute or so. Turn off the heat and let the syrup cool to room temperature.
- Strain the blackberry syrup into a clean glass jar.
Cup of Yum
Notes
- This blackberry simple syrup recipe will make about 1.5 cups of blackberry syrup.
- Strained blackberries are delicious with yogurt or ice cream, or just eat them plain with a spoon!
Nutrition Information
Calories
69kcal
(3%)
Carbohydrates
18g
(6%)
Protein
0.2g
(0%)
Fat
0.1g
(0%)
Saturated Fat
0.002g
(0%)
Polyunsaturated Fat
0.03g
(0%)
Monounsaturated Fat
0.01g
(0%)
Sodium
1mg
(0%)
Potassium
20mg
(0%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
26IU
(1%)
Vitamin C
3mg
(3%)
Calcium
4mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 69
% Daily Value*
| Calories | 69kcal | 3% |
| Carbohydrates | 18g | 6% |
| Protein | 0.2g | 0% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.002g | 0% |
| Polyunsaturated Fat | 0.03g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 20mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 26IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 4mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.