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Bliss Ball Bugs Recipe

These Bliss Ball Bugs make a healthy Halloween treat or snack for kids. They are so easy to make so get the kids involved and have some Halloween fun. The balls are made with cashew nuts and dates, sweetened with maple syrup and get their chocolate taste from cocoa. So these really are a treat you can eat at any time. You could mix it up, add more legs to make spiders, or use chocolate buttons to make wings and turn these bliss ball bugs into flying bugs for cute Halloween snacks.

Prep Time
5 mins
Total Time
5 mins
Servings: 16
Calories: 74 kcal
Course: Snacks
Cuisine: Australian

Ingredients

For the bliss balls
  • 1 cup cashew nuts
  • ¾ cup dried dates
  • ¼ cup cocoa powder
  • 2 tablespoon maple syrup
To decorate (see note 1)
  • pretzel sticks
  • peanut butter chips

Instructions

    Cup of Yum
  1. Place the cashew nuts and dates in the bowl of a food processor and whizz until lightly broken down.
  2. Remove the lid and add the cocoa powder and maple syrup.
  3. Whizz again until the mixture forms a rough ball.
  4. Dampen your hands and roll tablespoon amounts of the mixture into balls.
  5. Decorate with pretzel legs and peanut butter chips eyes.

Notes

  • You can mix up the decoration here.

    Use more pretzel legs to turn the bugs into spiders Use chocolate chips or caramel chips for eyes Use chocolate buttons to add wings to your bugs.

  • Use more pretzel legs to turn the bugs into spiders
  • Use chocolate chips or caramel chips for eyes
  • Use chocolate buttons to add wings to your bugs.

Nutrition Information

Calories 74kcal (4%) Carbohydrates 10g (3%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Sodium 2mg (0%) Potassium 125mg (4%) Fiber 1g (4%) Sugar 6g (12%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 74

% Daily Value*

Calories 74kcal 4%
Carbohydrates 10g 3%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Sodium 2mg 0%
Potassium 125mg 3%
Fiber 1g 4%
Sugar 6g 12%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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