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Blondie Recipe

Everyone needs the best Blondie Recipe - and this is the one I love! Filled with pecans, white chocolate chips and toffee pieces, every bite is sweet and rich and buttery.

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 24 servings
Calories: 289 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup butter melted
  • 2 cups packed light brown sugar
  • 2 eggs lightly beaten
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup Chopped Pecans
  • 1 cup white chocolate chips
  • 3/4 cup toffee pieces

Instructions

    Cup of Yum
  1. Preheat the oven to 375ºF. Line a 9x13” pan with foil or parchment paper. Spray with nonstick cooking spray.
  2. In a large bowl, mix the butter and brown sugar until combined. Add in the eggs and vanilla and stir to mix. Add the flour, baking powder and salt and mix just until combined. Fold in the pecans, white chocolate chips and toffee pieces.
  3. Spread the dough into the prepared pan. Bake until the center is just set, about 35 minutes. Cool completely in the pan, then lift out by the paper and cut into squares.

Notes

  • recipe source: Gooseberry Patch Big Book of Home Cooking
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.

Nutrition Information

Serving 1blondie Calories 289kcal (14%) Carbohydrates 35g (12%) Protein 2g (4%) Fat 17g (26%) Saturated Fat 9g (45%) Polyunsaturated Fat 5g Trans Fat 0g Cholesterol 38mg (13%) Sodium 120mg (5%) Fiber 1g (4%) Sugar 27g (54%)

Nutrition Facts

Serving: 24servings

Amount Per Serving

Calories 289

% Daily Value*

Serving 1blondie
Calories 289kcal 14%
Carbohydrates 35g 12%
Protein 2g 4%
Fat 17g 26%
Saturated Fat 9g 45%
Polyunsaturated Fat 5g 29%
Trans Fat 0g 0%
Cholesterol 38mg 13%
Sodium 120mg 5%
Fiber 1g 4%
Sugar 27g 54%

* Percent Daily Values are based on a 2,000 calorie diet.